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All of our sausages are made from our meat. They are sold frozen because they are made with no nitrates or other preservatives.
All of our sausages are made by hand in an artisinal sausage making shop in Mackay, Idaho. Our sausages have a fat content of 20% or less, which is much leaner than most commercially available sausages. Due to the leaness of the sausages, it is often advisable to add oil when frying or steaming the sausages. They are also great grilled!
Lamb Sausages-Packed in Lamb Casing (No Pork added)Packaged 5 links per pkg, approx 1 lb per package |
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| Italian Lamb and Sun Dried Tomato - Garlic, fennel, lemon pepper, crushed red chilies and sun dried tomatoes makes this sausage a gourmet's delight. | $9/lb |
Garlic and Rosemary Lamb - Plenty of minced garlic and rosemary with just a hint of cayenne and crushed red chilies to turn this sausage into a garlic lover's treat. |
$9/lb |
Merguez - This Tunishian recipe is seasoned with an
interesting blend of pomegranate juice, thyme, ginger, garlic, cinnamon,
cayenne pepper, paprika, cumin and pepper. |
$9/lb |
| Lamb & Apple - Cinammon, ginger, nutmeg and sage add to the great taste of lamb and real apple chunks to make a great sweet sausage. Sold Out | $9/lb |
| Hot Chorizo - Hot Spanish style Chorizo to
give your breakfast eggs a kick or as a sandwich for the brave at heart.
Fantastic when cut up in a chili. Sold Out |
$9/lb |
Beef Sausages-Packed in Hog Casing (No Pork added)Packaged 4 links per pkg, approx 1 lb per package |
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| Kalamata Feta Grecian Sausage - A mild Grecian combination of flavorful olives and Feta marinated in white wine. Sold Out | $9/lb |
| Andouille - Garlic, pepper, crushed red chilies, cayenne, mace, thyme, cloves, savory and allspice give this sausage a hot Louisiana taste. Great in jambalaya, chili or gumbo. | $9/lb |
| Bratwurst-Our Bratwurst has a delicious blend
of black & white pepper, nutmeg, ginger & mace. Still
a few left |
$9/lb |
| Sweet Italian - Italian spices with extra
fennel (6 times the mild or hot Italian) to make it taste spectacular. Still
a few left |
$9/lb |
| Frankfurters-Taste what a hot dog should taste like. NEW - Still a few left | $9/lb |
| Black Current & Sun Dried Tomato-Sweet black currants soaked in white wine, sun dried tomatoes and feta cheese added to a great blend of spices to make an inredible sausge. Sold Out | $9/lb |
| Linguica – Portuguese style sausage with minced garlic and red wine vinegar. Delicious! Sold Out | $9/lb |
| Polish Kielbalsa - Polish sausage at its best. Pepper, garlic, marjoram and non-fat dried milk combine to bring you a great Polish sausage. Sold Out | $9/lb |
Beef Jerky and Summer Sausage (made with no nitrates) |
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| Original Flavored Formed Jerky - This jerky is made from our dry-aged ground beef. Very moist, tender and flavorful. | $7 per pkg |
| Teriyaki Flavored Formed Jerky - This jerky is made from our dry-aged ground beef. It is sweeter than our Original flavor, tender and tasty. |
$7 per pkg |
| Original Flavored Strip Jerky - Our strip jerky is made from our dry-aged beef roasts. It is very tender and moist with great flavor. Still a Few Available | $8 per pkg |
| Teriyaki Flavored Strip Jerky - Our teriyaki strip jerky is sweeter than the original but is also made from our dry-aged beef roasts. Very tender and sure to please. Still a Few Available |
$8 per pkg |
| Beef Summer Sausage - Our summer sausage is wonderful with cheese and crackers. We sell it frozen, as it has no nitrates to preserve it. Once defrosted it is good for about a week or two in the fridge. | $6 per pkg |
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